Madalena’s
Home . Perth, WA
All About
Madalena’s
Overview
Coastal Vibrancy and Sustainable Soul: Madalena’s Bar & Restaurant
Madalena’s is defined by "sustainable simplicity." Founded by brothers Joel and Adam Rees alongside Danielle Christina de Almeida, the venue has evolved from a cult-favourite wine bar into one of Australia’s premier seafood destinations. The kitchen, led by Adam Rees (a former Chef of the Year), operates with a "no rules" philosophy, sourcing whole, line-caught fish from local small-scale fishmongers. The interior is a masterclass in beachside charm, featuring bentwood chairs, vintage fixtures, and a bustling U-shaped bar. Whether you are grabbing a stool for a casual glass of chilled Grenache or heading to the sophisticated walk-in Upstairs Bar for sunset cocktails and ocean views, Madalena’s delivers a polished, world-class atmosphere that remains the heartbeat of South Fremantle.
Facilities
- Ocean Views
- Upstairs Bar
- Kitchen Garden
- Child-Friendly
- Dog-Friendly: Outdoor only
- Accessibility
- Sustainability
- Air Conditioning
- Restaurant
Important Information
Additional Information
Click ‘Book Now’ for the latest menus, information on this venue and to make a direct reservation.
Photo credits: Madalena’s
Location
Getting to Madalena’s
Address: Madalena’s, 406 South Terrace, South Fremantle WA 6162
Phone: 0459250952
Email: bookings@madalenasbar.com.au
Website: https://www.madalenasbar.com.au/
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