Fico

Overview

European Soul and Tasmanian Terroir: Fico Hobart

Fico is a celebration of the "neo-bistro" movement, where the precision of fine dining meets the conviviality of a neighborhood Italian table. Founded by chefs Federica Andrisani and Oskar Rossi, the restaurant is defined by its commitment to local, seasonal, and sustainable produce. The interior is eclectic and inviting, featuring an open kitchen that provides a theatrical backdrop to a menu that evolves weekly. Rather than a standard à la carte selection, Fico invites guests to surrender to their "Let Us Cook for You" set menus, which showcase the best of the island's seafood, game, and handmade pastas. It is a place for culinary discovery, where expertly considered flavor combinations are served with relaxed, professional warmth.

Facilities

• Bar
• Child-Friendly
• Dog-Friendly
• Accessibility
• Air Conditioning
• Dietaries
• Restaurant