Leeuwin Estate

Overview

Art, Wine, and the Margaret River Soul: Leeuwin Estate

Leeuwin Estate is defined by "elegance and heritage." Under the culinary direction of Head Chef Dan Gedge, the kitchen delivers a sophisticated "farm-to-fork" philosophy that seeks to elevate the estate’s iconic Art Series wines. The menu is a narrative of the South West’s abundance, featuring pristine local seafood, estate-grown botanicals, and premium Margaret River Wagyu. The interior is a masterclass in polished winery architecture, seamlessly blending timber and glass to bring the forest inside. Whether you are indulging in a six-course seasonal tasting menu or touring the Art Series Gallery before a long lunch, Leeuwin Estate delivers a professional, world-class atmosphere that remains the benchmark for luxury in Western Australia.

Facilities

• Forest Views
• Art Gallery
• Cellar Door
• Child-Friendly
• Accessibility
• Sustainability
• Air Conditioning
• Restaurant