LVN Restaurant at Bird in Hand
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LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
LVN Restaurant at Bird in Hand
All About
LVN Restaurant at Bird in Hand
Overview
A Sensory Symphony of Art, Vine, and Terroir: LVN at Bird in Hand
LVN is defined by "unbridled creativity." Under the direction of Executive Chef Jacob Davey (formerly of the three-Michelin-starred L'Enclume and Brae), the restaurant delivers a sophisticated narrative of the estate’s 80-acre property. The menu is a meticulously choreographed "Estate Menu," featuring ingredients foraged directly from the kitchen garden or sourced from a tight-knit circle of South Australian growers. The space is architecturally stunning, blending high-end gallery aesthetics with sweeping views of the vineyard. From delicate snacks inspired by native botanicals to signature dry-aged meats, every dish is an artistic reflection of the season. Whether you are a local enthusiast or a global traveller, LVN provides a polished, immersive atmosphere that has redefined fine dining in South Australia.
Facilities
- Vineyard Views
- Art & Sculpture
- Bar & Cellar Door
- Child-Friendly: Limited
- Sustainability
- Accessibility
- Private Dining
- Air Conditioning
- Restaurant
Important Information
Additional Information
Click ‘Book Now’ for the latest menus, information on this venue and to make a direct reservation.
Photo credits: LVN Restaurant at Bird in Hand
Location
Getting to LVN Restaurant at Bird in Hand
Address: LVN Restaurant at Bird in Hand, 150 Pfeiffer Rd, Woodside SA 5244
Phone: 08 8100 0714
Email: lvn@birdinhand.com.au
Website: https://birdinhand.com.au/lvn/
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