Stillwater

Overview

Heritage Waterside Charm and Contemporary Mastery: Stillwater Launceston

Stillwater is a celebration of "place." The interior showcases the original timber beams and masonry of the historic Ritchie’s Mill, creating a warm, atmospheric space that feels both grounded and sophisticated. Under the leadership of Executive Chef Craig Will, the kitchen delivers a resolutely Tasmanian menu that highlights the state’s extraordinary biodiversity—from Cape Grim beef and Boomer Bay oysters to wild-caught fish and truffles. Whether you are enjoying a sun-drenched breakfast by the water or a seven-course degustation in the candlelit dining room, Stillwater offers a refined, "ego-free" service that embodies the best of Tasmanian hospitality.

Facilities

• Water Views
• Bar
• Child-Friendly
• Dog-Friendly: Limited
• Accessibility
• Accommodation
• Air Conditioning
• Restaurant